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Baked peppers with basiltopcook.tomathouse.comPreparation:Halve and seed 2 red and 2 yellow bell peppers. Grill cut-side down on a baking sheet for 5 minutes. Place in a bowl, cover, and let cool; then peel and slice. Sauté the chopped garlic in olive oil; drizzle the peppers with oil. Sprinkle with basil, drizzle with lemon juice, and season with salt and pepper to taste.Ingredients: |