April Fool's Day Sushi: Puffed Rice Dessert

Ingredients:

• 2 tablespoons coconut flakes
• 2 tbsp chopped pistachios
• 1/4 cup cream cheese
• Marmalade candies, pastila

Preparation:

1. Prepare a batch of puffed rice cakes; shape them into small oval mounds while still warm. Spread a little pistachio paste on top, then cover with whole or crushed red and orange gummy candies (such as Chuckles or Sunkist Fruit Slices). If desired, wrap the "sushi" with a strip of green marshmallow.
2. To make rolls, flatten the warm puffed rice bar into a thin rectangle on a piece of pastila and arrange the gummy candies in the center. Roll into a cylinder and cut into rolls.
3. Serve sushi with fake wasabi, ginger, and chocolate syrup instead of soy sauce. Cut a ribbon of sour candy to look like greens for garnish.
4. Looks like: Pickled ginger
   
   Soak 2 tablespoons of coconut flakes in 0.5 cups of water and add 1 drop each of yellow and red food coloring.
5. Looks like: Wasabi
   
   In a food processor, combine 2 tablespoons chopped pistachios with 1/4 cup cream cheese and 2 tablespoons powdered sugar.