White fruit wine sangria

Ingredients:

• 1 bottle Pinot Gris or other dry, fruity white wine
• 1/4 cup white rum
• 700 ml of lemon-lime sparkling water
• 1 lime, thinly sliced ​​(about 0.5 cm thick)
• 1 lemon, thinly sliced ​​(about 0.5 cm thick)
• Fruits of choice (peach, kiwi)
• 0.5 l fresh cherries (preferably Bing variety)
• 0.5 l fresh raspberries
• Mint for decoration

Preparation:

1. Fill a large pitcher halfway with ice. Add lemon and lime slices, white wine, rum, and soda water. Stir and pour into glasses. Garnish with raspberries, fresh cherries, and a sprig of mint.