Banana Foster Flavored Thick Shake

Ingredients:

• 2 half-ripe bananas, peeled and cut into pieces
• 500 ml vanilla ice cream
• 1 cup of sugar
• 110 g butter, diced
• 1/2 cup heavy cream
• 30 ml banana liqueur
• 30 ml white rum

Preparation:

1. Melt the sugar in a small saucepan over medium heat. When it turns amber, add the butter and stir until melted. Remove from heat and slowly whisk in the cream, being careful not to splash. Pour half of the caramel into a bowl.
2. Stir the bananas into the remaining caramel in the saucepan and return to medium-high heat. Stir and cook until softened (about 2 minutes). Let cool slightly.
3. Add the ice cream, banana-caramel mixture, liqueur, and rum to a blender and blend until smooth. Pour the reserved caramel down the sides of the glasses. Pour in the shake and serve.